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Archive for August 22nd, 2008

4 chicken breasts, skin on
1 cup apple cider
1/2 cup maple syrup
2 tablespoons lemon juice
1 teaspoon poultry seasoning
Salt and pepper to taste

Combine the cider, syrup, lemon juice, seasoning – marinate the chicken breasts for at least 1 hour. Remove the breasts from the marinade. Season with salt and pepper and place on prepared grill. [...]

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