Posted in Cheddar Cheese Recipes, tagged beer-dip, cheddar-cheese, cheese, dip-recipes, fly-creek, Recipes on September 5, 2008 | Leave a Comment »
1 (8-oz.) pkg. cream cheese; softened
½ c. Beer
2 c. Cheddar cheese; shredded
Instructions: With mixer blend cream cheese until smooth; slowly blend in beer. Add Cheese, mixing well until blended. Refrigerate until time to serve. Use as dip with crackers, or vegetables.
More Apple Resources: Cider Healthier Than Juice, Buy Apple Cider Online, Buy Apple Salsa Online, [...]
Posted in Cheddar Cheese Recipes, Fly Creek News, tagged cheddar-cheese, election, election-debate, fly-creek, minneapolis, rnc on September 2, 2008 | Leave a Comment »
A recent post in the Daily Star is from a local former State Assemblyman representing Otsego County from the Republican Convention. When the debate comes to blows about who makes the best cheese with the Wisconsin delegates, the Fly Creek Cider Mill seems to have a worthy representative in Minneapolis on their side.
From the Article: [...]
Posted in Cheddar Cheese Recipes, Low Carb Recipes, tagged cheese, cheese-recipes, chicken, Chicken-Recipes, Low Carb Recipes, Recipes on August 27, 2008 | Leave a Comment »
Serves 8
1 cup low Carb bread crumbs
3/4 cup grated Parmesan cheese
3/4 cup shredded Fly Creek Cider Mill Cave-aged Cheddar cheese
1/2 cup unsalted butter, melted
Kosher salt and fresh ground pepper
8 skinless, boneless chicken breast halves
Preheat oven to 350 degrees
In a medium bowl, mix the bread crumbs, Parmesan cheese and ½ cup of Cheddar cheese. Dip the [...]
Posted in Cheddar Cheese Recipes, Low Carb Recipes, tagged apple-recipes, cheese-recipes, Low Carb Recipes, low-carb-recipes, Recipes on July 24, 2008 | Leave a Comment »
Makes about 3 cups
1 pound Fly Creek Cider Mill cave-aged Cheddar cheese
1 tablespoon Dijon mustard
1 tablespoon dried onion flakes
1 teaspoon curry powder
1 teaspoon chopped chives
⅔ cup New York state Riesling wine
Cayenne pepper to taste
Chop the cheese into small pieces and place it in the bowl of a [...]
Posted in Cheddar Cheese Recipes, tagged cheddar_cheese_recipe, grandma_culbert_recipe, mac_and_cheese_recipe on July 1, 2008 | Leave a Comment »
Serves 6.
3 cups uncooked elbow macaroni
2-8oz. cans Hunt’s Tomato Sauce
1 ½ pounds Fly Creek Cider Mill, aged Cheddar Cheese
Salt
Pepper
3T Butter
Boil 3 cups of macaroni according to package directions. Combine tomato sauce with an equal amount of water. Butter 3 qt baking dish. Layer 1/3 of macaroni in dish. Add a couple of shakes of [...]
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